Rolls N Bowls Menu

6 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 3 pieces.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

20 oz.

20 oz. Tea blended w/ Milk & Simple Syrup. Served Over Ice.

Includes 2 Vermicelli entrees (Served with pork or chicken, vermicelli noodles, shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro topped with green and fried onions, and peanuts) and your choice of an appetizer. (Feeds 2)

Includes 2 Poboy entreese (Served with pork or chicken, french bread served with aioli, cucumber, carrots, cilantro and jalapeño) and your choice of an appetizer. (Feeds 2)

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side. Combinati on of meatball, brisket, and eye of round.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side. Shrimp, calamari, and imitation crab.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, jalapeño and lime on the side. Steamed veggies and fried tofu, with a mushroom- based broth.

Rice noodles topped with onions and cilantro. Served with be an sprouts, Thai basil , lime and jalapeños.

Rice noodles topped with onions and cilantro. Served with bean sprouts, Thai basil, lime and jalapeños.

Egg noodles serve with steam dumplings, white meat chicken, and shrimp. Garnish with green onions, white onions, cilantro, and fried onions.

Noodles, onions, and cilantro. Served with bean sprouts, Thai basil, lime, and jalapeños

Noodles, onions, and cilantro. Served with bean sprouts, Thai basil, limes, and jalapeños.

Noodles, onions, and cilantro. Served with bean sprouts, Thai basil, limes, and jalapeños

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. Pork Eggroll inside roll. 4 pieces.

Served with chopped lettuce, bean sprouts, cilantro, carrots, and vermicell i. 3 pieces.

6 pieces.

Fresh strawberr ies, lemongrass chicken, spring mix, carrots, and vermicelli wrapped in rice paper. 4 pieces and serve with peanut sauce.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Chopped lettuce, cilantro, bean sprouts, carrots, and vermicell i. 4 pieces.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño. 2 buns.

Lemongrass filet, vermicelli noodles, lettuce, bean sprouts, cilantro, and carrots rolled in rice paper. Serve with peanut sauce

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Fresh slice of avocado and mango, mix with shredded cabbage, carrots, cilantro, lime, and jalapeños. Topped with peanuts, fried onions, and green onions.

Tossed shredded cabbage, carrots, cilantro, jalapeño and lime. Topped with fried onions and peanuts.

Tossed cabbage, carrots, and cilantro. Topped with fried onions, peanuts, and garlic green onions.

Pork, chicken, and shrimp Tossed cabbage, carrots, and cilantro. Topped with fried onions, peanuts, and garlic green onions.

Rice served with side salad

Rice served with side salad

Rice served with side salad

Rice served with side salad

Rice served with side salad

Rice served with side salad. Pork, chicken, and shrimp.

White meat chicken with sautéed onions over lemongrass sauce. Serve with jasmine white rice, spring mix salad, carrots, cucumber, and tomatoes.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts.

Vermicelli noodles served with shredded lettuce, carrots, cucumbers, shredded cabbage, and cilantro. Topped with green and fried onions, and peanuts. Pork, chicken, and shrimp.

Cubed rib eye with sautéed onions serve over vermicelli noodles, lettuce, cilantro, bean sprouts, carrots, purple cabbage and cucumber. Top with peanuts, fried onions, and garlic green onions

Fresh slice avocados serve with vermicelli noodles, lettuce, bean sprouts, cilantro, carrots, purple cabbage, and cucumber. Topped with peanuts, fried onions, and garlic green onions.

White meat sautéed with onions. Serve over vermicelli noodles, shredded lettuce, cilantro, bean spouts, carrots, cucumber, and purple cabbage. Topped with peanuts, fried onions, and garlic green onions.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño.

French bread served with aioli, cucumber, carrots, cilantro and jalapeño. Pork roll, plate, and pork belly.

Served with aioli, carrots, cucumbers, cilantro, and jalapeño.

Pork belly on french bread served with aioli, cucumber, carrots, cilantro and jalapeño.

Lemongrass chicken and vermicelli noodles

Sautéed cabbage, carrots, broccoli, onions, mushrooms, bell peppers,a nd cilantro served with white jasmine rice.

Serve with jasmine rice

Serve with jasmine rice

White meat chicken sautéed with cabbage, carrots, broccoli, onions, mushrooms, bell peppers and cilantro over soft egg noodles.

Grilled Beef sautéed with cabbage, carrots, broccoli, onions, mushrooms, bell peppers, and cilantro served over soft egg noodles.

Fried tofu sautéed with cabbage, carrots, broccoli, onions, mushrooms, bell peppers, and cilantro served over soft egg noodles.

Grilled shrimp sautéed with cabbage, carrots, broccoli, onions, mushrooms, bell peppers and cilantro served over soft egg noodles.

Contains fresh strawberr ies, lightly sweeten

Contains fresh strawberr ies, lightly sweeten

Contains fresh blueberri es, lightly sweeten

Contains fresh blueberri es, lightly sweeten

Contains fresh raspberry, lightly sweeten

Contains fresh raspberri es, lightly sweeten

Contains fresh watermelo n, lightly sweeten

Contains fresh watermelo n, lightly sweeten

Contains fresh kiwi, lightly sweeten

Contains fresh kiwi, lightly sweeten

20 oz. Tea blended w/ Milk & Simple Syrup. Served Over Ice.

20 oz.

20 oz. Tea blended w/ Milk & Simple Syrup. Served Over Ice.

20 oz. Tea blended w/ Milk & Simple Syrup. Served Over Ice.

Bag of bean sprouts, basil, lime and jalopeno